We would like to inform you that UNCLE LEONG SEAFOOD JURONG EAST has been changed to LEGACY SEAFOOD.
We will be shifting to a new website soon, do stay tuned.
Thank You!
You can now enjoy a sumptuous meal with dishes like delicious Chilli Crabs, Guinness Pork Ribs, Cereal Prawn and more, all in the comfort of your home.
Order from us at legacyseafood.oddle.me, and we will bring your meal to your doorstep.
Choose to have your meal delivered to your doorstep or self-collection at our premises now!
| 金沙蟹 | Shimmering Sand Crab Delight |
| 砂煲螃蟹米粉汤 | Claypot Crab Bee Hoon Soup |
| 炒螃蟹米粉 | Crab Bee Hoon |
| 牛油螃蟹 | Creamy Butter Crab |
| 咸蛋螃蟹 | Salted Egg Crab |
| 辣椒螃蟹 | Chilli Crab |
| 清蒸螃蟹 | Steamed Crab |
| 甘香螃蟹 | Curry Paste Crab |
| 椒盐螃蟹 | Salt Pepper Crab |
| 宫堡螃蟹 | Dried Chilli Crab |
| 黑胡椒螃蟹 | Black Pepper Crab |
| 白胡椒螃蟹 | White Pepper Crab |
| 茄汁炒螃蟹 | Tomato Sauce Crab |
| 姜葱螃蟹 | Spring Onion & Ginger Crab |
| 小鲍鱼富贵鸡 | Small Abalone Fortune Chicken | |||
| 红烧小鲍鱼 | Braised Small Abalone | |||
| 生捞鲍鱼 | Abalone with Thai Sauce | |||
| 生捞海芦顺 | Sea Asparagus with Thai Sauce | |||
| 红烧海参 | Braised Sea Cucumber | $25 | $30 | $35 |
| 香菇海參 | Sea Cucumber with Mushroom | $25 | $30 | 35 |
| 八仙煲 | Sea Cucumber Combination | $25 | $30 | $35 |
| 顺福 | Soon Hock |
| 石斑 | Garoupa |
| 红斑 | Red Garoupa |
煮法 | Method of Cooking |
| 菜脯蒸 | “Chye Poh” Steamed |
| 港式蒸 | Hong Kong Style Steamed |
| 潮州蒸 | Teo Chew Style Steamed |
| 娘惹蒸 | Nonya Steamed |
| 油浸 | Deep Fried Style |
| 三岜 | Sambal Deep Fried Style |
| 酸甜 | Sweet & Sour Deep Fried Style |
| 金瓜奶油虾 | Golden Pumpkin Prawn | $20 | $25 | $30 |
| 黄金沙滩虾 | Gold Coast Prawn | $20 | $25 | $30 |
| 咸蛋虾 | Salted Egg Prawn | $20 | $25 | $30 |
| 咖哩虾 | Curry Prawn | $20 | $25 | $30 |
| 麦片虾 | Cereal Prawn | $20 | $25 | $30 |
| 宫堡虾 | Dried Chilli Prawn | $20 | $25 | $30 |
| 酸甜虾 | Sweet & Sour Prawn | $20 | $25 | $30 |
| 椒盐虾 | Salted Pepper Prawn | $20 | $25 | $30 |
| 牛油虾 | Creamy Butter Prawn | $20 | $25 | $30 |
| 香辣虾 | Spicy Fragrance Prawn | $20 | $25 | $30 |
| 上汤四宝 | Superior Four Treasures Soup | $28 | ||
| 魚翅 | Shark Fin | $20 | ||
| 蟹皇豆腐羹 | Crab Roe Bean Curd Thick Soup | $15 | $20 | $25 |
| 东炎汤 | Tom Yum Soup | $8 | $10 | $12 |
| 杂菜汤 | Mixed Vegetables Soup | $8 | $10 | $12 |
| 海鲜豆腐汤 | Seafood Bean Curd Soup | $8 | $10 | $12 |
| 咸菜豆腐汤 | Salted Vegetables Bean Curd Soup | $8 | $10 | $12 |
| 富贵鸡 | Fortune Chicken | $50 | ||
| 柠檬鸡 | Lemon Chicken | $15 | $30 | |
| 泰式鸡 | Thai Style Chicken | $15 | $30 | |
| 三杯鸡 | Three Spices Chicken | $15 | $20 | $25 |
| 姜葱鸡丁 | Diced Chicken with Ginger & Spring Onion | $15 | $20 | $25 |
| 酸甜鸡丁 | Sweet & Sour Diced Chicken | $15 | $20 | $25 |
| 腰果鸡丁 | Diced Chicken with Cashew Nut | $15 | $20 | $25 |
| 三岜鸡丁 | Sambal Diced Chicken | $15 | $20 | $25 |
| 黑啤酒排骨 | Guinness Pork Rib | $15 | $20 | $25 |
| 咖啡排骨 | Nescafe Pork Rib | $15 | $20 | $25 |
| 排骨王 | Traditional Pork Rib | $15 | $20 | $25 |
| 苦瓜排骨 | Bitter Gourd Pork Rib | $15 | $20 | $25 |
| 鼓汁排骨 | Black Bean Sauce Pork Rib | $15 | $20 | $25 |
| 南乳炸肉 | “Nan Ru” Deep Fried Slice Pork | $15 | $20 | $25 |
| 咕噜肉 | Sweet & Sour Pork | $15 | $20 | $25 |
| 黑胡椒鹿肉 | Black Pepper Deer Meat | $15 | $20 | $25 |
| 甘香鹿肉 | Curry Paste Deer Meat | $15 | $20 | $25 |
| 姜葱鹿肉 | Spring Onion & Ginger Deer Meat | $15 | $20 | $25 |
| 奶白 | Nai Bai | $10 | $12 | $15 |
| 菠菜 | Spinach | $10 | $12 | $15 |
| 菜心 | Chye Sim | $10 | $12 | $15 |
| 通心菜 (马来风光) | Kang Kong | $10 | $12 | $15 |
| 芥兰 | Kai Lan | $10 | $12 | $15 |
| 小白菜 | Shanghai Cabbage | $10 | $12 | $15 |
| 蕃薯叶 | Sweet Potato Leaves | $10 | $12 | $15 |
| 白果菜筋 | Gingko Nuts with Shanghai Cabbage | $10 | $12 | $15 |
| 炒杂菜 | Mixed Vegetables | $12 | $15 | $20 |
| 白灵菇菜 | Bai Ling Mushroom with Vegetables | $12 | $15 | $20 |
| 三黄苋菜 | Chinese Spinach with Eggs | $12 | $15 | $20 |
| 带子芥兰花 | Scallop with Broccoli | $20 | $25 | $30 |
| 脆香小炒 | Stir Fried Assorted Vegetables | $12 |
| 蟹肉煎蛋 | Egg with Crab Meat | $15 | ||
| 大葱煎蛋 | Egg with Onion | $8 | ||
| 芙蓉蛋 | Egg Combination | $8 | ||
| 菜脯煎蛋 | Egg with “Chye Poh” | $8 | ||
| 肉碎煎蛋 | Egg with Minced Meat | $8 | ||
| 虾仁煎蛋 | Egg with Small Prawn | $8 |
| 脆皮豆腐 | Deep Fried Beancurd | $10 | $12 | $15 |
| 红烧豆腐 | Braised Beancurd | $12 | $15 | $20 |
| 砂煲豆腐 | Claypot Beancurd | $12 | $15 | $20 |
| 锅仔豆腐 | Mini Wok Beancurd | $12 | $15 | $20 |
| 带子豆腐 | Beancurd with Scallops | $20 | $25 | $30 |
| 蟹肉豆腐 | Crab Meat with Beancurd | $20 | $25 | $30 |
| 四宝豆腐 | Beancurd with Combination | $20 | $25 | $30 |
| 寿面 | Longevity Noodles | $15 | $20 | $25 |
| 炒面线 | Fried Mee Sua | $8 | $10 | $12 |
| 马来面 | Mee Goreng | $6 | $9 | $12 |
| 面汤 | Noodle Soup | $5 | $8 | $10 |
| 福建面 | Fried Hokkien Noodles | $5 | $8 | $10 |
| 香港面 | Fried Hong Kong Noodles | $5 | $8 | $10 |
| 生面 | Crispy Noodles | $5 | $8 | $10 |
| 马来米粉 | Bee Hoon Goreng | $6 | $9 | $12 |
| 滑蛋米粉 | Bee Hoon with Egg | $6 | $9 | $12 |
| 米粉 | Bee Hoon | $5 | $8 | $10 |
| 米粉汤 | Bee Hoon Soup | $5 | $8 | $10 |
| 招牌河粉 | Signature Hor Fun | $15 | $20 | $25 |
| 河粉 | Hor Fun | $5 | $8 | $10 |
| 干河粉 | Dry Hor Fun | $5 | $8 | $10 |
| 河粉汤 | Hor Fun Soup | $5 | $8 | $10 |
| 海鲜河粉 | Seafood Hor Fun | $6 | $9 | $12 |
| 滑蛋河粉 | Hor Fun with Egg | $6 | $9 | $12 |
| 月光河粉 | Moon Light Hor Fun | $6 | $9 | $12 |
| 生捞河粉 | Hor Fun with Bean Sprout & Sliced Fish | $6 | $9 | $12 |
| 蟹肉炒饭 | Crab Meat Fried Rice | $10 | $15 | $20 |
| 扬州炒饭 | Yang Zhou Fried Rice | $5 | $8 | $10 |
| 烩饭 | Mui Fan | $5 | $8 | $10 |
| 海鲜炒饭 | Seafood Fried Rice | $6 | $9 | $12 |
| 三岜炒饭 | Sambal Fried Rice | $6 | $9 | $12 |
| 咸鱼炒饭 | Salted Fish Fried Rice | $6 | $9 | $12 |
| 虾枣 | Prawn Roll | $10 | $15 | $20 |
| 海鲜油条 | Seafood You Tiao | $10 | $12 | $15 |
| 咸蛋茄子 | Salted Egg Brinjal | $12 | $15 | $20 |
| 炸东仔 | Fried Baby Squid | $15 | $20 | $25 |
| 炸鲽鱼皮 | Fried Sole Fish Skin | $15 | $20 | |
| 佛体飘香 | Yam Ring | $15 |
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10 Science Centre Road, #01-23, Singapore 609079
(+65) 6897 2881
Mon – Sun: 11:00am – 11:00pm
( Last Order 10:30pm )
Mon – Fri: Available
Sat – Sun, eve of & PH
